Gluten free almond and jaggery cake INGREDIENTS 1 1/4 Cup Almond Flour 1 Cup gur/jaggery 1/2 Cup Butter melted Can substitute with olive oil 1 1/2 Tsp Baking powder 6
Who doesn’t love chocolate muffins that have a gooey center! I love baking these for my kids and I’m sure yours will love them. The
Gluten free almond and jaggery cake INGREDIENTS 1 1/4 Cup Almond Flour 1 Cup gur/jaggery 1/2 Cup Butter melted Can substitute with olive oil 1 1/2 Tsp Baking powder 6
Who doesn’t love chocolate muffins that have a gooey center! I love baking these for my kids and I’m sure yours will love them. The
Monish is one of the country’s foremost food- writers and is a regular columnist with India’s leading newspapers – The Hindustan Times (‘Food Wise’) and The Hindu (‘Food Trendz).
He has hosted several well-received cookery shows on television for NDTV and Doordarshan.
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