Humble flavors that make the perfect comfort food. Baked potatoes and spinach enveloped in a healthy sauce of buckwheat. Healthy, wholesome and delicious.

INGREDIENTS

• 500 gm Spinach chopped
• 2 tbsp Olive oil
• 1 cup Milk
• 3 tbsp Buck wheat flour
• 1 tbsp Garlic crushed
• 1/4 cup Cheese grated
• 2 cup Mashed potato
• 30 gm Butter
• salt and pepper to taste

INSTRUCTIONS

1. Mix butter salt pepper and spread on the baking dish
2. Heat buck wheat till dark brown and then blend with milk
3. Sauté garlic and spinach. Add wheat and milk mixture. Stir till it attains a thick consistency
4. Pour over mashed potatoes
5. Sprinkle cheese and bake in the oven for 15mins.