South Africa Foodie Trail- Day One
We took off from our hotel Table bay at the Victoria and Albert water front . It was indeed a beautiful drive into the country side .Mountains lining on both the sides of the road with sky line dressed with silver clouds which could easily pass of as a picture postcard scenery . Nearly an […]
WORLD BUTTER CHICKEN DAY 20TH OCTOBER
Celebrate World Butter Chicken Day with everyone’s favorite Indian dish 14th October 2020 ————————————————- #20thoctoberworldbutterchickenday Moti Mahal Turns 100 this year , where the iconic and most loved dish in the world ” The butter chicken” was born. (https://food.ndtv.com/opinions/who-invented-the-dal-makhani-694600) ((https://motimahal.in/about-us/) (https://www.virsanghvi.com/article-details.aspx?key=451) Our Humble Beginning The legend, The Man, The Punjabi-Pathan – Shri. Kundan Lal Gujral […]
Kundan Lal Gujral awarded for inventing Tandoori chicken by civil aviation minister (IATO Function)
We are proud of our founder Mr Kundan LalGujral who established Motimahal in 1920 in Peshawar (undivided India ) and introduced Tandoori chicken and butter chicken to the world . Today on world tourism day we remember his contribution to the Indian Culinary and his contribution in tourism . He placed India on the World […]
Tandoori Chicken invented by Kundan Lal Gujral
kundan Lal Gujral The legend, The Man, The Punjabi-Pathan – Shri. Kundan Lal Gujral “This is the story of a man who set on a culinary adventure and changed the face of Indian cooking. This is a story of a man and a recipe which internationalised the Indian taste of succulence and spice in its […]
Introduction to Indian cuisine
Introduction to Indian Cuisine India is a vast country with diverse :cultures, religions , languages, demography and of course cuisines. India also called Bharat, Hindustan has rich culture and many cuisines .Indian cuisine dates back, probably about 8000 years, reflecting the subcontinent’s diversity in Modern India , a product of India’s ancient history of various […]
Tequila mushrooms
A creamy mushroom tequila recipe Mushrooms – one of the most versatile FUNGI. Yes , you may be wondering , mushron are classified as vegetables , technically but are part of the kingdom called Fungi. They may share same characteristics with plants and with animals Mushrooms are low in calories, they have no fat and […]
A cheesy treat – cheese souffle -classic recipe
Most of us love cheese, in our bakes, burgers , sandwiches and even as a snack or as mezze . Specially in winters with a sip of red wine and a bunch of grapes. As a child , I would remember requesting the double cheese in my burgers or telling my mom to grate more […]
Motichoor Cheesecake
A twist of taste this holi, the flavours are a match made in heaven! MOTICHOOR CHEESECAKE RECIPEINGREDIENTS6 pcs Motichoor laddoo1 ltr Full cream milk1 tsp Cardamom powder2 tbsp Brown sugar1 tbsp Rose waterAlmond slivers for garnishingINSTRUCTIONSHeat milk in a heavy bottomed pan and reduce to half.Add cardamom powder and brown sugar and reduce till milk […]
Melting Muffins
Who doesn’t love chocolate muffins that have a gooey center! I love baking these for my kids and I’m sure yours will love them. The simplicity of the pudding is a heart winner. MELTING MUFFINS RECIPE INGREDIENTS 1 cup Flour 1 cup Powdered sugar 1 cup Oil 3 Eggs seperated 1 tsp Baking powder 4 tbsp Cocoa powder 1/3 cup Milk 12 Chocolate eclairs Candy […]
Date Flan
INGREDIENTS 2 cups Dates pitted 1 cup Flour 3 Eggs seperated 2 tsp Baking powder 1 tsp Baking soda 1/3 cup Walnuts 1/3 cup Water 1 cup Caster sugar 2 cups Oil 2 tbsp Brandy INSTRUCTIONS Bring water to a boil in a pan and add dates and baking soda to it. 2. Stir for 2 mins, remove from heat and strain the water. 3. Keep the […]
